The NOLADrinks Show – 6-11-18 – Manolito and the Cuban Cantinero Tradition

Pictured above from left - Konrad Kantor (Manolito), Bryan Dias (NOLADrinks), Nick Detrich (Manolito), Julio Cabrera (La Trova), and Chris Hannah (Manolito). The NOLADrinks Show – 6-11-18 – Manolito and the Cuban Cantinero Tradition...

NOLADrinks Show – 5-31-18 – Paul Gustings and Kimberly Patton-Bragg – Summer Cocktails – Corpse Reviver – Chartreuse and More

On this edition of The NOLADrinks Show with Bryan Dias, we have our featured interview with bartenders Kimberly Patton-Bragg of Latitude 29 and Paul Gustings of Tujague’s. We talk summer cocktails, the Corpse Reviver, Chartreuse, Bitter Lemon...

NOLADrinks Show – 5-24-18 – Longway Tavern and the Restaurant Business

On this edition of The NOLADrinks Show with Bryan Dias, we pay a visit to the newly opened Longway Tavern located in the French Quarter of New Orleans. We chat with proprietors Liam Deegan and Robért LeBlanc about their new spot. Then, in our...

NOLADrinks Show – 5-17-18 – Del Maguey Mezcal – Tales of the Cocktail – Batch Cocktails

On this edition of The NOLADrinks Show with Bryan Dias, we take a rare break from airing an entirely new show (we’re blaming the heat here in New Orleans!) So, we run some great segments from recent shows. We talk with Evan Meeker of Del Maguey...

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Check out the NOLADrinks Show with Bryan Dias on Mondays from 8-9 pm on WGSO 990 AM in New Orleans. Catch the podcast of the show after the radio broadcast on Spotify, Stitcher, iTunes, Google Play, TuneIn Radio, Nitty Grits Network, or right here on NOLADrinks.com!

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Let us know what you think! Come along as we explore the world of drink and food in New Orleans and beyond… Use #NOLADrinks on social media…

NOLADrinks Show – 5-10-18 – Barbara Frank of Dr. Konstantin Frank Wines and the Beer Guys – Matt and Sal

On this edition of The NOLADrinks Show with Bryan Dias, we chat with Barbara Frank of Dr. Konstantin Frank Wines. We discuss their program and sample some of their terrific wines made in the Finger Lakes region of New York. Next up, we talk with...

NOLADrinks Show – 5-3-18 – New Orleans Wine and Food Experience and Drink and Learn

On this edition of the NOLADrinks Show with Bryan Dias, we chat with Aimee Brown, executive director of the New Orleans Wine and Food Experience (NOWFE) about the annual event. We then have our featured interview with Elizabeth Pearce and...

NOLADrinks – 4-26-18 – Picton Castle and Tall Ships NOLA 2018 – Crawfish and NOLA Crawfish Festival

On this week’s The NOLADrinks Show with Bryan Dias, we have a couple great interviews. First, we interview Captain Sam Sikkema of the Picton Castle sailing ship while on-board. The ship participated in Tall Ships NOLA 2018 and is set to embark...

NOLADrinks Show – 4-19-18 – Tall Ships NOLA 2018 – French Quarter Festival – Jamal Batiste

On this edition of The NOLADrinks Show with Bryan Dias, we have some great interviews lined up! We talk with Erin Short of Tall Ships America and their involvement in the tricentennial of New Orleans. We also chat with Heather Twichell of French...

NOLADrinks Show – 4-12-18 – Soul Skillet – Tom Oliver of Coffee Science and NOLA Jazz History – John McCusker

On this edition of The NOLADrinks Show with Bryan Dias, we’re celebrating French Quarter Festival! We have another #SoulSkillet segment where we chat with Tom Oliver, owner of the café Coffee Science and member of the band the Royal Pendletons....

NOLADrinks Show – 4-5-18 – Bon Bon Vivant and Two Dummies Food Tour – New Orleans Food Trucks Coalition and Rally

On this edition of the NOLADrinks Show with Bryan Dias, we start-off with our Soul Skillet segment chatting with Abigail Cosio and Jeremy Kelley of the terrific New Orleans band, Bon Bon Vivant! We talk about their music, upcoming gigs, and the...

NOLADrinks Show – 3-29-18 – Pastry Chef Ruby Bloch – Dr. Brian King and Shelley Buchanan on Bloody Marys

On this edition of the NOLADrinks Show with Bryan Dias we talk with talented New Orleans pastry chef and current Spring Baking Championship contestant on the Food Network, Ruby Bloch. We talk about her new business, Salt and Light Pasty Co., her...

The NOLADrinks Show – 3-22-18 – French Quarter Fest Food – Bloody Mary Fest – Hogs for the Cause

On this edition of the NOLADrinks Show with Bryan Dias, we feature several interviews with various food vendors participating in this year’s 35th annual French Quarter Festival. The fest is a world-class music event that is quickly becoming a...

NOLADrinks Show – 3-15-18 – Agave Week – Bourbon and Bluegrass

On this edition of the NOLADrinks Show with Bryan Dias, we talk Agave Week and Top Taco NOLA. We have a series of three interesting interviews from the industry seminar and panel that took place as part of the festivities. We talk with Luis...

NOLADrinks Show – 3-8-18 – Angel’s Envy, Jägermeister, and St. Germain Reps and Top Taco NOLA

On this edition of the NOLADrinks Show with Bryan Dias, we talk with Katie DuBois of Angel’s Envy Bourbon, Lucinda Weed of St. Germain, and Ranh Nuñez of Jägermeister. We discuss working for a brand, some industry trends, and, of course, taste...