The NOLADrinks Show with Bryan Dias “Sustainability Series”

The NOLADrinks Show “Sustainability Series” brings you important conversations connected to the world of drink, food, and culture. We take a wide view of what that means. Topics include environmental issues, social justice, and health and wellness. The series looks at these themes as they relate to the liquor industry, the hospitality industry, food and food production, cultural preservation, and much more.

The idea of sustainability has always been of great importance to me. I worked for nearly ten years in environmental non-profits. The lion’s share of that was coral reef and marine protected area work in the developing world. As I moved into the wine industry, much of the project work there was connected to sustainability in the vineyard – both from an ecological standpoint and a human one.

Themes of learning from and respecting different cultures, backgrounds, and realities have always been central to me. They are central to this series, as well. The NOLADrinks Show “Sustainability Series” seeks to be informative and, at times, challenging. I look forward to the continued opportunities to learn from it and I hope you do, too!

Cheers, You All!

~ Bryan

Please check out the shows in the series below…

The Latest The NOLADrinks Show with Bryan Dias “Sustainability Series” posts on Instagram…

Hey All - This week's show is out! This time around on The #NOLADrinks Show with Bryan Dias, we chat with leaders and students from the Turning Tables Foundation. It's an organization that seeks to train underserved youth in becoming bartenders giving them practical skills and assisting with job placement here in New Orleans.

Learn more about the program, supported by grant funding from the Tales of the Cocktail Foundation and sponsorship by Liberty's Kitchen, on this episode. Hear about what the students learn, the experience they've gained, and where we might find them behind the stick soon! Just click the link in our profile!

Cheers, You All!
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#podcast #SustainabilitySeries #NOLA #followyournola #drinknola #eatnola #cocktail #cocktails #imbibe #imbibegram #cocktailgram #bartender #bartenderlife #mixologist #mixology #drinkstagram #ItsYourNOLA #nolaphotoguild #iheartnola #hospitalityindustry #liquorindustry #totc #inclusivity #diversity #representationmatters #jobtraining #opportunity
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Hey All - This week's The #NOLADrinks Show will be out very soon! We're joined by leaders and students from the Turning Tables Foundation. It's a terrific organization and program that seeks to train underserved youth in New Orleans on becoming professional bartenders and assist them in entering the workforce in this segment of great need here.

It's funded by a grant from the Tales of the Cocktail Foundation and sponsored and supported by Liberty's Kitchen. Be on the lookout for the episode, part of our ongoing "Sustainability Series," shortly and hear all about it! Thanks to Pax New Orleans for hosting us! Cheers, You All!
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#podcast #SustainabilitySeries #NOLA #followyournola #drinknola #eatnola #cocktail #cocktails #imbibe #imbibegram #cocktailgram #bartender #bartenderlife #mixologist #mixology #drinkstagram #ItsYourNOLA #nolaphotoguild #iheartnola #hospitalityindustry #liquorindustry #totc #inclusivity #diversity #representationmatters #jobtraining #opportunity
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On this week's The #NOLADrinks Show, we chat with Chef Elizabeth Falkner about food waste. We discuss the economic and climate impacts, what it means in the restaurant world, and share some ideas on how to reduce it. It's part of our ongoing Sustainability Series. Click the link in our IG bio or visit NOLADrinks.com to get the podcast! Cheers, You All!
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#podcast #sustainability #SustainabilitySeries #restaurantbusiness #foodwaste #climatechange #zerowaste #NOLA #eatnola #drinknola #icymi #ecofriendly #foodie #diningout #igersnola
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On this week's The #NOLADrinks Show with Bryan Dias, we welcome celebrity chef Elizabeth Falkner - @cheffalkner. She is a passionate advocate for reducing food waste in restaurants and at home. We discuss the economic and climate impacts of food waste and also some things you can do about it. We also chat with Evan Weiss of the @bloodymaryfestival that's making its annual New Orleans stop soon!

To see more on the show and get the podcast on your favorite network, check out our site by clicking the link in our bio! Cheers, You All!
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#podcast #SustainabilitySeries #NOLA #followyournola #drinknola #eatnola #cocktail #cocktails #imbibe #imbibegram #cocktailgram #bartender #mixologist #mixology #drinkstagram #ItsYourNOLA #nolaphotoguild #iheartnola #hospitalityindustry #restaurantbusiness #foodwaste #zerowaste #ecofriendly #environment #sustainability #bloodymary #bloodymaryfest
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On this week's edition of The #NOLADrinks Show with Bryan Dias, we’re discussing plastic straws along with the larger issue of single-use plastic products and plastic pollution, overall. We’re joined by Jane Patton (pictured), a plastic pollution expert. We also talk with New Orleans bar owner, T. Cole Newton, at his new place The Domino (along with a cocktail demo!) and Emma Rose Cohen, CEO of The Final Straw. This one is part of our ongoing #SustainabilitySeries.
You can see more about this installment and get the podcast from your fave network by clicking the link in our bio!
@_finalstraw_ @stclaudedomino #nowastelouisiana
Thanks to @tujagues_restaurant for hosting us for part of this show! Cheers, You All!
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#podcast #NOLA #followyournola #drinknola #eatnola #cocktail #cocktails #imbibe #imbibegram #cocktailgram #bartender #bartenderlife #mixologist #mixology #drinkstagram #ItsYourNOLA #nolaphotoguild #iheartnola #hospitalityindustry #liquorindustry #plasticpollution #plasticfree #zerowaste #ecofriendly #environment #noplastic #sustainability
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Hey All! No new show this week. But, never fear! We’re back with a new one next week with another installment of our The #NOLADrinks Show “Sustainability Series.” This time around, we’re talking plastic straws and the overall threat of plastic to our environment and health. We’ve got some great guests lined up! Check out our #SustainabilitySeries (link in bio) where we discuss important social issues in the world of drink and food. And, stay tuned for more to come. Also, have an idea for a topic we should cover in the series? Let us know! Cheers, You All!
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#podcast #NOLA #followyournola #drinknola #eatnola #cocktail #cocktails #imbibe #imbibegram #cocktailgram #bartender #bartenderlife #mixologist #mixology #drinkstagram #ItsYourNOLA #nolaphotoguild #iheartnola #hospitalityindustry #liquorindustry #plasticpollution #plasticfree #zerowaste #ecofriendly #environment #noplastic #sustainability #saynotoplastic
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Check out The NOLADrinks Show with Bryan Dias “Sustainability Series” episodes…

Click to see more on each episode and get the podcast from our site or your favorite podcast network. Stay tuned for more!

NOLADrinks Show – Turning Tables Foundation – Jan20Ep2

NOLADrinks Show – Turning Tables Foundation – Jan20Ep2

On this week’s episode of The NOLADrinks Show with Bryan Dias, we chat with leaders and students from the Turning Tables Foundation. It’s an organization that seeks to train underserved youth in becoming bartenders giving them practical skills and assisting with job...

NOLADrinks Show – 10-7-19 – Plastic Straws and Plastic Pollution

NOLADrinks Show – 10-7-19 – Plastic Straws and Plastic Pollution

On this edition of The NOLADrinks Show with Bryan Dias, we’re discussing plastic straws along with the larger issue of single-use plastic products and plastic pollution, overall. We’re joined by Jane Patton, a plastic pollution expert. We also talk with New Orleans...