NOLADrinks Show – 5-3-18 – New Orleans Wine and Food Experience and Drink and Learn

NOLADrinks Show – 5-3-18 – New Orleans Wine and Food Experience and Drink and Learn

On this edition of the NOLADrinks Show with Bryan Dias, we chat with Aimee Brown, executive director of the New Orleans Wine and Food Experience (NOWFE) about the annual event. We then have our featured interview with Elizabeth Pearce and Abigail Gullo of Drink and...
NOLADrinks – 1-25-18 – Food Policy and Culture with Culinaria – Top Taco New Orleans

NOLADrinks – 1-25-18 – Food Policy and Culture with Culinaria – Top Taco New Orleans

On this edition of the NOLADrinks Show with Bryan Dias, we have two great conversations on tap! First, we chat with Shane Finkelstein of Top Taco New Orleans along with Casa Borrega’s Orestes Montero Cruz about the 2nd annual event. Then, we visit the Southern Food...
NOLADrinks – 1-18-18 – Jyl Benson of Southern Food and Beverage Museum and Winter Beer with Matt and Sal

NOLADrinks – 1-18-18 – Jyl Benson of Southern Food and Beverage Museum and Winter Beer with Matt and Sal

On this edition of the NOLADrinks Show with Bryan Dias we chat with Jyl Benson, director of culinary programming at the Southern Food and Beverage Museum. We discuss her new book, “Louisiana’s Tables: A Culinary Heritage Tour” and programs at the museum. Also, our...
NOLADrinks Show – 9-7-17 – More on the Restaurant Business in New Orleans and Love in the Garden at NOMA

NOLADrinks Show – 9-7-17 – More on the Restaurant Business in New Orleans and Love in the Garden at NOMA

On this edition of the NOLADrinks Show with Bryan Dias, more of our ongoing discussion of the restaurant business in New Orleans. It’s a frank chat with Robért LeBlanc of LeBlanc+Smith and Neal Bodenheimer of Cure Co. about the restaurant and bar scene in the city...

NOLADrinks Show – 6-29-17 – Food Tour – Summer Beer – Old Rail Brewing Company

On this edition of the NOLADrinks Show with Bryan Dias, we welcome Adrienne Miller, Beverage Director, of Toups’ Meatery and Toups South, talking about our food tour. We, then, chat summer beer and more with certified beer judge, Sal Mortillaro, and Matt Horney,...